There are plenty of occasions that will call for good wine. Figuring out how to taste, drink or serve wine can really help out in these situations. Keep reading and you’ll learn a few of the best-kept secrets amongst the wine-community.
Pinot Grigio tastes great with seafood. This wine, in particular, makes the food taste even better. Besides Pinot Grigio, many other white wines complement seafood well. White wine is great with seafood.
Consider attending wine tastings. These fun gatherings will help you to discover new and exciting wines. This can even become a social event. Find some other people that like wine too If you have a large group, consider splitting the cost of a limousine.
Don’t be afraid to join a forum or two to discuss your new hobby. You can learn much from other people by interacting in the forums. Before joining, first look over the boards to see if it’s for you.
The labels concerning sulfite shouldn’t scare you. Every wine contains sulfites, but these days American distributors must warn about them on the label. Sulfites can cause allergic reactions in some rare occasions but you should not worry about sulfites if you have not noticed any reactions before.
Although you don’t want to take everything wine experts say as gospel, there is still some benefit in learning from them. The best experts actually review their recommendations as they discover new wines. They might not have the same tastes as you. Therefore, always make up your own mind.
An post dinner drink is the perfect ending to a meal, so choose a nice, rich dessert wine. A good desert wine to pick is California Port, Champagne, or a Moscato. Your guests can talk quietly while savoring delicious wine, with a glowing fire nearby.
Consume white wines that are young and in their first couple of years. However, Chardonnay is an exception. The explanation behind this is that white wine production does not normally involve oak. Dark wines and some varieties may be exempt.
If you are serving your wine, you need to have good wine glasses. Your stemware must be clean and look sharp; if it does not, even a quality wine will seem cheap. If it is cracked, chipped or stained, you need to spend money on a new set.
The vintage year of a wine is the year that the grapes were harvested. For example, a 2008 wine would have had its grapes harvested in 2008. They’re aged and fermented in barrels until they’ve been bottled and sold. That wine likely didn’t hit shelves until 2010 or 2011.
When tasting wine properly, you need to begin by tipping the glass to check the color. Then swirl it around and take in the aroma. Next is when you take a small taste and then spit it back out.
As you sip your glass, think about what ingredients may make up the wine you are drinking. You will probably recognize a fruit aroma and even some foral aromas in certain wines. And you will be able to name secondary notes like honey or caramel. Pay attention to what your nose and taste buds are identifying and you will soon become able to identify flavors and aromas more easily.
The reasons for opening that perfect bottle of wine can pour on forever. It’s all about timing and preference! There are plenty of interesting tidbits about wine that you won’t just find out randomly. Make your next wine experience more fulfilling with the advice above.